L-glucose
(L-glucopyranose)
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| CAS No. | 921-60-8 |
| Molecular Molecular Formula | C6H12O6 |
| Molecular Weight | 180.2 g/mol |
| Appearance | White crystalline powder |
| Melting Point (Kofler) | 141-143oC |
| Specified Optical Rotation | +51.0 ± 1° (c=2, H2O, 20oC) |
| Assay | Min. 99.0% (HPLC) |
| Sulphated Ash | Max. 0.05% |
| Heavy Metals | <5 ppm |